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Year-Round Recipes for Crockpots & Slow CookersSimon Holst, Alison Holst$6.99
Vegetarianauthor unknown$10.99
The Festive Food of India and PakistanLouise Nicholson$10.99
The Festive Food of ChinaDeh-Ta Hsiung$10.99
Nic's LunchboxNicholas Brocklebank$6.99
Easy Entertaining Cook BookMaryanne Blacker$4.99
Second-handVery Good
New Food
$11.99
Lavishly illustrated collection of step-by step recipes for a range of occasions, interspersed with the author's views on cooking and eating for enjoyment and good health with the emphasis on fresh ingredients and innovative techniques, and miscellaneous topics such as sex and Christmas. Includes 24 pages of complete dinner party menus, a bibliography and an index.
New FoodJill Dupleix$11.99
About this copy
- Format
- Hardback
- Publisher
- William Heinemann Australia
- Published
- 1997
- ISBN
- 9780855615284
- Language
- English
“Dust jacket has a few scuff marks, inside is As New. A birthday inscription inside the front cover.”
Follow the shop for new arrivals
More by Jill Dupleix
More in Cooking
Year-Round Recipes for Crockpots & Slow CookersSimon Holst, Alison Holst$6.99
Vegetarianauthor unknown$10.99
The Festive Food of India and PakistanLouise Nicholson$10.99
The Festive Food of ChinaDeh-Ta Hsiung$10.99
Nic's LunchboxNicholas Brocklebank$6.99
Easy Entertaining Cook BookMaryanne Blacker$4.99