Quick & Easy

Edited by Fiona Biggs

This exciting collection of recipes ensures that following a vegetarian diet can be varied, healthy and delicious. Whether you are already a vegetarian looking for new culinary ideas or someone looking to cut down on the amount of meat they eat, this book offers over 140 mouth-watering recipes for every meal of the day. All the recipes have clear, visual step-by-step instructions with no complicated techniques or unusual ingredients, and also feature prep and cook times and detailed nutritional information.