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Second-handGood
eating safely in a toxic world
$6.99
An investigative look at the hidden hazards present in the New Zealand food supply, covering topics from pesticides and preservatives to genetic modification. Sue Kedgley provides essential information for consumers wishing to reduce their toxic load and improve their overall health through better food choices.
eating safely in a toxic worldSue Kedgley$6.99
About this copy
- Format
- Paperback
- Publisher
- Penguin New Zealand
- Published
- 1998
- Edition
- A Penguin Original
- ISBN
- 9780140279955
- Language
- English
- Dimensions
- 23 × 15 × 1.5 cm
“Good condition with some light shelf wear and minor age-related tanning to the edges.”
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